Dinner

Available Daily 11:30am to 10pm

 

APPETIZERS & FLATBREADS

GRILLED ARTICHOKES 16
Fire-Grilled Artichokes, Herb Aioli

BRUSSELS SPROUTS 14
Crispy Brussels Sprouts tossed in Garlic Parmesan Aioli,
topped with Bacon & Scallions

SWEET GINGER CALAMARI 17
Chili-Ginger Beer Glaze, Cilantro, Garlic Aioli

COCONUT SHRIMP 21
Hand Dipped Jumbo Shrimp, Sweet Mango Compote, Chili-Ginger Beer Glaze,
Cilantro Olive Oil

SHRIMP CARGOT 15
Marinated Shrimp, Garlic, Butter, Havarti Cheese, Baguette

STEAMED P.E.I. MUSSELS 17
Garlic, Butter, Shallots, White Wine, Baguette

STEAK MEATBALLS 16
Fresh Ground Filet & New York Strip Blend, Rustic Marinara, Basil Oil, Parmigiano Reggiano

FIRED ROASTED OCTOPUS 24
Potato Wedges, Aji Amarillo Sauce, Cilantro, Fresh Lime

TUNA TARTARE* 18
Ahí Tuna, Avocado, Soy Sauce, Sriracha, Sesame Seeds, Crispy Wontons

TOMATO MOZZARELLA 15
Seasonal Tomatoes, Sliced Fresh Mozzarella, Balsamic Reduction, Julienne Basil,
Basil-Infused Olive Oil

 

BARBECUE CHICKEN FLATBREAD 15
Cajun Dusted Pulled Chicken, Gouda, Provolone, Red Onion, Cilantro, Barbecue Drizzle

SHRIMP AND GOAT CHEESE FLATBREAD 15
Shrimp, Dates, Balsamic Onions, Goat Cheese Crema, Cilantro

STEAK AND PORTABELLA FLATBREAD 15
Diced Prime Rib, Portabella Mushroom, Gouda, Red Pepper, Blue Cheese Crema, Parsley

MARGHERITA FLATBREAD 14
Provolone, Tomato, Fresh Basil

SALADS

TRADITIONAL CAESAR 10
Hearts of Romaine, Croutons, Classic Caesar Dressing

KEY LIME CRAB SALAD 26
Lump Crab Meat, Mixed Greens, Oranges, Red Pepper, Radicchio, Avocado, Mango, Key Lime Vinaigrette

ROASTED BEETS & MIXED GREENS 15
Seasonal Beets, Goat Cheese, Mandarin Oranges, Grapefruit, Mixed greens, Candied Pecans,
Citrus Vinaigrette

BISTRO SALAD 19
Romaine, Almonds, Dates, Roasted Chicken, Tomato, Corn, Goat Cheese, Avocado, Cornbread Croutons

THAI NOODLE & SHRIMP 20
Chilled Thai Noodles, Green Cabbage, Mint, Mango, Arugula, Spicy Shrimp, Coconut, Peanuts, Avocado, Thai Vinaigrette

CHICKEN QUINOA SALAD 19
Quinoa, Almonds, Bell Peppers, Charred Corn, Basmati Rice, Dried Cranberries, Red Onion, Mixed Greens, Feta Cheese

CITRUS AHÍ TUNA SASHIMI* 24
Seared Rare Ahi Tuna, Sesame Seeds, Mango, Avocado, Mandarin Oranges, Radicchio, Cabbage, Pickled Ginger,
Mixed Greens, Cilantro-Ginger Vinaigrette, Citrus Vinaigrette

SALAD ADDITIONS- Chicken 8, Shrimp 9, Salmon 11, Roasted Beets 5, Ahi Tuna 13

 

ENTREES

CHILEAN SEABASS MKT
Hardwood Grilled, Sundried Tomatoes, Artichoke Hearts, Lemon Beurre Blanc,
Asparagus

BELL & EVANS ROASTED CHICKEN 26
Thyme, Sage, Lemon, Herb Pan Jus Reduction, Parmesan Mashed Potato

MAPLE LEAF DUCK CONFIT 25
Slow Braised Thigh & Leg, Thyme, Garlic, Plum-Orange Demi,
Chilled Quinoa Medley

HATFIELD FARM PORK CHOPS 29
Two (8oz) Bone-In Pork Chops, Apple Chutney, Cinnamon Demi,
Parmesan Mashed Potato

KALUZ DANISH RIBS 31
Pork Baby Back Ribs, Kansas City Barbecue Sauce,
French Fries, Sweet Coleslaw

SLOW ROASTED PRIME RIB* 39
(12oz) Slow Roasted Prime Rib, Au Jus, Parmesan Mashed Potato

FILET MIGNON* 52
(9oz) Premium Choice Beef Tenderloin, Bearnaise,
Loaded Baked Potato

NEW YORK STRIP* 52
(14oz) Prime Strip, Garlic-Truffle Butter, Loaded Baked Potato

BONE-IN RIBEYE* 58
(20oz) Premium Choice Ribeye, Peppercorn Steak Sauce, Loaded Baked Potato

CEDAR PLANK SALMON* 31
Cedar Roasted, Brown Sugar Mustard Glaze, Asparagus, Wild Rice

SEAFOOD PASTA 32
Calamari, Shrimp and PEI Mussels, Rustic Marinara, Linguine

AHI TUNA STEAK MKT
Pan Seared, Soy-Ginger Glaze, Sesame Crusted, Sriracha, Wasabi Cream,
Chilled Quinoa Medley

 

BURGERS & SANDWICHES

THE VEGGIE BURGER 16
Quinoa, Beets, Rice, Black Beans, Soy Glaze, Pepperjack Cheese, Lettuce, Tomato, Onion, Pickle

CLASSIC CHEESEBURGER* 18
(8oz) Burger, Wisconsin Yellow Cheddar, Lettuce, Tomato, Onion, Pickle (Add Bacon 2)

SOUTH BEACH CHICKEN CLUB* 19
Grilled Chicken, Bacon, Honey Mustard, Avocado, Tomato, Swiss Cheese, Alfalfa Sprouts, Multi-Grain Bread

PRIME RIB BURGER* 21
(8oz) Burger, Shaved Prime Rib, Caramelized Onions, Swiss Cheese

COLORADO LAMB BURGER* 18
(8oz) Lamb & Beef Blend, Sun-Dried Tomato Aioli, Arugula, Goat Cheese, Caramelized Onion

 

SIDES

Wild Rice 6
French Fries 5
Sweet Potato Fries 6
Loaded Baked Potato 8
Parmesan Mashed Potatoes 7
Truffled Mac & Cheese 8
Sweet Coleslaw 6
Chilled Quinoa Medley 7
Manchego Green Beans 8
Creamed Spinach 8
Broccoli 8
Asparagus 8

 

*Consuming raw or undercooked meat, seafood, or eggs may increase your risk for food borne illnesses.
$4 Applied to split plates.