Lunch
APPETIZERS
BRUSSELS SPOURTS 14
Crispy Brussels Sprouts tossed in Garlic Parmesan Aoili,
topped with Bacon & Scallions
SWEET GINGER CALAMARI 16
Chili-Ginger Beer Glaze, Cilantro, Garlic Aioli, Yellow Peppers
TOMATO MOZZARELLA STACK 13
Seasonal Tomatoes, Sliced Fresh Mozzarella, Balsamic Reduction, Julienne Basil, Basil-Infused Olive Oil
GUACAMOLE & CHIPS 15
In House Made Daily, Cilantro, Red Onion, Jalapeno, Garden Salsa
TUNA TARTARE* 17
Ahi Tuna, Avocado, Soy Sauce, Sriracha, Crispy Wontons, Thai Vinaigrette
COCONUT SHRIMP 20
Hand Dipped Jumbo Shrimp, Sweet Mango Compote, Cilantro Olive Oil
SHRIMP CARGOT 15
Marinated Shrimp, Garlic, Butter, Havarti Cheese, French Baguette
SEAFOOD CEVICHE 14
Shrimp, Seabass, Cilantro, Fresh Ginger, Red Onion & Mango
SALADS
TRADITIONAL CAESAR 10
Hearts of Romaine, Croutons, Classic Caesar Dressing
KEY LIME CRAB SALAD 26
Jumbo Lump Crab Meat, Mixed Greens, Mandarin Oranges, Red Bell Pepper, Radicchio, Avocado, Mango, Key Lime Vinaigrette
ROASTED BEETS & MIXED GREENS 14
Seasonal Beets, Goat Cheese, Mandarin Oranges, Grapefruit, Mixed Greens, Candied Pecans, Citrus Vinaigrette
BISTRO SALAD 17
Romaine, Almonds, Dates, Roasted Chicken, Tomato, Corn, Goat Cheese, Avocado, Cornbread Croutons, Bistro Vinaigrette
THAI NOODLE & SHRIMP 18
Chilled Thai Noodles, Green Cabbage, Mint, Basil, Mango, Arugula, Tomato, Spicy Shrimp, Coconut, Peanuts, Avocado, Thai Vinaigrette
ORIENTAL CHICKEN SALAD 15
Mixed Greens, Sliced Grilled Chicken, Cilantro, Red Bell Pepper, Snow Peas, Peanut Sauce, Chopped Peanuts, Citrus Vinaigrette
CITRUS AHI TUNA SASHIMI* 21
Seared Rare Ahi Tuna, Mixed Greens, Green Cabbage, Mango, Avocado, Mandarin Oranges, Radicchio, Cilantro – Ginger Vinaigrette, Citrus Vinaigrette
KALUZ POWER BOWL* 20
Choice Of 2 Proteins: Thai Shrimp, Lemon Pepper Chicken, Steak Tips +$4, Sub Tuna Poke+ $2
Quinoa Medley, Kale Slaw, Cellophane Bean Noodles, Green Beans Sesame – Ginger Broccoli, Avocado, Balsamic – Mint Tomatoes
CHICKEN QUINOA SALAD 17
Quinoa, Almonds, Charred Corn, Basmati Rice, Dried Cranberries, Mixed Greens, Slices Chicken Breast, Feta Cheese, Red Peppers
SALAD ADDITIONS
Chicken 7, Shrimp 8, Salmon 10, Ahi Tuna 10
FLATBREADS
BBQ CHICKEN 14
Cajun Dusted, Chicken, Gouda, Provolone, Red Onion, Cilantro, Barbecue Drizzle
SHRIMP & GOAT CHEESE 14
Shrimp, Dates, Balsamic Onions, Gouda, Goat Cheese, Cilantro
MARGHERITA 13
Provolone, Tomato, Fresh Basil
SANDWICHES
Served With Choice of French Fries Or Coleslaw
THE VEGGIE BURGER 15
Quinoa, Beets, Rice, Black Beans, Soy Glaze, Pepperjack Cheese, Lettuce, Tomato, Onion, Pickle
CLASSIC CHEESEBURGER* 15
Wisconsin Yellow Cheddar, Lettuce, Tomato, Onion, Pickle
Add Bacon 2
SOUTH BEACH CHICKEN CLUB 17
Grilled Chicken, Bacon, Honey Mustard, Avocado, Tomato, Swiss Cheese, Alfalfa Sprouts, Multi-Grain Bread
PRIME RIB BURGER* 20
Ground Chuck, Shaved Prime Rib, Caramelized Onions, Swiss Cheese
COLORADO LAMB BURGER* 17
Lamb & Beef Blend, Sun-Dried Tomato Aioli, Arugula, Goat Cheese, Caramelized Onion
GROUPER SANDWICH 24
Lettuce, Tomato, Onion, Pickle, Remoulade
“PHILLY-STYLE” STEAK SANDWICH 23
Provolone, Onions, Peppers, French Baguette
SALMON BURGER* 18
(7oz) Fresh Chucked Salmon, Lemon Zest, Dill, Fresh Herbs & Seasoning,
topped with Arugula, Tomato, & Remoulade
ENTREES
GRILLED SALMON* 19
Lightly Seasoned, Manchego Green Beans
KALUZ DANISH RIBS 24
Full Slab Pork Baby Back Ribs, Kansas City Barbeque, French Fries
FILET MIGNON* 39
(9oz) Premium Choice Filet, Bearnaise, Loaded Baked Potato
ROASTED CHICKEN & WEDGE SALAD 21
Bell & Evans Chicken, Thyme, Sage, Lemon, Herb Pan Jus Reduction, Iceberg, Tomato, Bacon, Blue Cheese Crumbles & Dressing
HATFIELD FARM PORK CHOPS* 19
8oz Bone-in Pork Chop, Apple Chutney, Cinnamon-Apple Demi, Parmesan Mashed Potato
GRILLED SHRIMP TACOS 19
Mango Salsa, Shredded Cabbage, Flour Tortillas, Cilantro-Lime Crema,
side of Salsa & Guacamole
*Consuming raw or undercooked meat, seafood, or eggs may increase your risk for food bourne illnesses.
Full Menu Available Upon Request