Dinner

APPETIZERS

BRUSSELS SPROUTS 14
Crispy Brussels Sprouts tossed in Garlic Parmesan Aoili,
topped with Bacon & Scallions

COCONUT SHRIMP 22
Hand Dipped, Chili-Ginger Beer Glaze Jumbo Shrimp, Sweet Mango Compote, Cilantro-infused Oil

SWEET GINGER CALAMARI 17
Chili-Ginger Beer Glaze, Cilantro, Garlic Aioli, Yellow Pepper

TUNA TARTARE* 18
Ahi Tuna, Avocado, Soy Sauce, Sriracha, Crispy Wontons, Thai Vinaigrette

TOMATO MOZZARELLA STACK 15
Seasonal Tomatoes, Sliced Fresh Mozzarella, Balsamic Reduction, Julienne Basil, Basil-Infused Olive Oil

GUACAMOLE & CHIPS 15
Made In House Daily, Cilantro, Red Onion, Jalapeno, Garden Salsa

FIRE ROASTED OCTOPUS 24
Potato Wedges, Aji Amarillo Sauce, Cilantro, Fresh Lime

STEAK MEATBALLS 16
Fresh Ground Filet & New York Strip Blend, Rustic Marinara, Basil-infused Oil, Parmigiano Reggiano

SHRIMP CARGOT  15
Marinated Shrimp, Garlic, Butter, Havarti Cheese, French Baguette

SEAFOOD CEVICHE  14
Shrimp, Seabass, Cilantro, Fresh Ginger, Red Onion & Mango


FLATBREADS

BARBECUE CHICKEN 15
Cajun Dusted, Pulled Chicken, Gouda, Provolone, Red Onion, Cilantro, Barbecue Drizzle

SHRIMP AND GOAT CHEESE 15
Shrimp, Dates, Balsamic Onions, Goat Cheese Crema, Cilantro

MARGHERITA 14
Provolone, Tomato, Fresh Basil


SALADS

TRADITIONAL CAESAR 10
Hearts of Romaine, Croutons, Classic Caesar Dressing

KEY LIME CRAB SALAD 26
Jumbo Lump Crab Meat, Mixed Greens, Mandarin Oranges, Red Pepper, Radicchio, Avocado, Mango, Key Lime Vinaigrette

ROASTED BEETS & MIXED GREENS 15
Seasonal Beets, Goat Cheese, Mandarin Oranges, Grapefruit, Mixed Greens, Candied Pecans, Citrus Vinaigrette

BISTRO SALAD 19
Romaine, Almonds, Dates,Cold Roasted Chicken, Tomato, Corn, Goat Cheese, Avocado, Cornbread Croutons, Bistro Vinaigrette

THAI NOODLE & SHRIMP 20
Chilled Thai Noodles, Green Cabbage, Mint, Basil, Mango, Arugula, Tomato, Spicy Shrimp, Coconut, Peanuts, Avocado, Thai Vinaigrette

QUINOA SALAD  19
Quinoa, Almonds, Charred Corn, Basmatic Rice, Dried Cranberries, Mixed Greens,
Sliced Chicken Breast, Feta Cheese

CITRUS AHI TUNA SASHIMI* 24
Seared Rare Ahi Tuna, Mixed Greens, Green Cabbage, Mango, Avocado, Mandarin Oranges, Radicchio, Cilantro – Ginger Vinaigrette, Citrus Vinaigrette

SALAD ADDITIONS
Chicken 8, Shrimp 9, Salmon 11, Roasted Beets 5, Ahi Tuna 13

$4 Applied to split plates        20% Gratuity will be added to all parties of 5 or more

*Consuming raw or undercooked meat, seafood, or eggs may increase your risk for foodborne illnesses.


SIDES

Asparagus 8
Manchego Green Beans 8
Daily Vegetable 8
Sweet Coleslaw 6
Wild Rice 6
Chilled Quinoa Medley 7
French Fries 5
Sweet Potato Fries 6
Loaded Baked Potato 8
Parmesan Mashed Potato 7
Creamed Spinach 8
Truffled Mac & Cheese 8


ENTREES

Add A Petite Kaluz Garden Salad 6, Petite Caesar Salad 6, Or Wedge Salad 8

KALUZ CHILEAN SEABASS  MKT
Hardwood Grilled, Sundried Tomatoes, Artichoke Hearts, Lemon Beurre Blanc, Asparagus

BELL + EVANS ROASTED CHICKEN 26
Thyme, Sage, Lemon, Herb Pan Jus Reduction, Parmesan Mashed Potato

MAPLE LEAF DUCK CONFIT 25
Slow Braised Thigh & Leg, Thyme, Garlic, Plum-Orange Demi, Chilled Quinoa Medley

HATFIELD FARM PORK CHOPS* 29
Two (8oz) Bone-In Pork Chops, Apple Chutney, Cinnamon-Apple Demi, Parmesan Mashed Potato

KALUZ DANISH RIBS 31
Pork Baby Back Ribs, Kansas City Barbecue Sauce, French Fries, Sweet Coleslaw

SLOW ROASTED PRIME RIB* 39
(12oz) Slow Roasted Prime Rib, Au Jus, Parmesan Mashed Potato

BARREL-CUT FILET MIGNON* 52
(9oz) Premium Choice Beef Tenderloin, Bearnaise, Loaded Baked Potato

NEW YORK STRIP* 52
(14 oz) Prime Strip, Garlic-Truffle Butter, Loaded Baked Potato

BONE-IN RIBEYE* 58
(20oz) Premium Choice Ribeye, Peppercorn Steak Sauce, Loaded Baked Potato

CEDAR PLANK SALMON 31
Cedar Roasted, Brown Sugar Mustard Glaze, Asparagus, Wild Rice

BAR HARBOR CRABCAKES  MKT
2 – 4oz Jumbo Lump Crabcakes, Old Bay, Lemon, Remoulade, Parsley,
Roasted Red Pepper, Julienne Carrots & Scallions, Asparagus

SEAFOOD PASTA 36
Scallops, Shrimp and PEl Mussels, Rustic Marinara, Linguine

AHI TUNA STEAK*  MKT
Pan Seared-Rare, Soy-Ginger Glaze, Sesame Crusted, Sriracha, Wasabi Cream, Chilled Quinoa Medley

SCALLOPS POMEGRANATE  MKT
Pan Seared, Mango Compote, Pomegranate Reduction, Chilled Quinoa Medley


BURGERS & SANDWICHES

All Burgers Are Ground In-House Daily.
Served With Choice Of French Fries Or Sweet Coleslaw

THE VEGGIE BURGER 16
Quinoa, Beets, Rice, Black Beans, Soy Glaze, Pepperjack Cheese, Lettuce, Tomato, Onion, Pickle

CLASSIC CHEESEBURGER* 18
(8oz) Burger, Wisconsin Yellow Cheddar, Lettuce, Tomato, Onion, Pickle
Add Bacon 2

SOUTH BEACH CHICKEN CLUB 19
Grilled Chicken, Bacon, Honey Mustard, Avocado, Tomato, Swiss Cheese, Alfalfa Sprouts, Multi-Grain Bread

PRIME RIB BURGER* 21
(8oz) Burger, Shaved Prime Rib, Caramelized Onions, Swiss Cheese, Creamy Horseradish

COLORADO LAMB BURGER* 18
Lamb & Beef Blend, Sun-Dried Tomato Aioli, Arugula, Goat Cheese, Caramelized Onion

 

$4 Applied to split plates        20% Gratuity will be added to all parties of 5 or more

*There is risk associated with consuming raw oysters. If you have chronic illness of liver, stomach, blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked.


DESSERTS

SALTED CARAMEL BROWNIE 12
Walnuts, Vanilla Ice Cream, Dulce de Leche, Macadamia Nuts

GOING BANANAS 12
Banana Cake Topped With Hazelnut Icing, Shaved Coconut, Fresh Bananas, Vanilla Ice Cream

BREAD PUDDING 12
Artisan French Bread, Dried Cranberries, Classic Vanilla Custard
finished with Orange Crème Anglaise

ESPRESSO AFFOGATO 8
Vanilla Bean Ice Cream, Fresh Brewed Espresso, Cinnamon, Chocolate

KEY LIME PIE 12
Traditional Key Lime Pie, Graham Cracker & Pecan Crust, Whipped Cream


BARISTA

CAPPUCCINO 6

ESPRESSO 3.5

CAFFE LATTE 6

MACCHIATO 4